Bravo Baking Company began operations in May of 2010 with the production and sales of specialty breads. The company has…

Bravo Baking Company began operations in May of 2010 with the production and sales of specialty breads. The company has experienced a good market demand for its high protein, low carbohydrate product called “Hi-Lo” Hi-Lo’s success has required that Bravo continue to make only this one product, however, Bravo’s customers, the local retailers, have been asking for…

 
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